Slow Cooker Sticky Chicken

Sticky chicken is just one of those recipes that almost everyone seems to love, especially at our house! It’s made with brown sugar, ketchup, honey, and soy sauce for the perfect sticky but oh so good chicken.

This recipe can also be baked in the oven using the same guidelines baked at 350 degrees for 30-45 minutes,but I found an even easier way to make it in the crockpot!

If you know me, then you know how much I love my Crock-Pot. I like to put dinner in the crockpot early to mid-morning, and voila we have delicious dinner ready in the afternoon.

Another reason I like to use the crockpot, is that for some reason, my kids are drawn to the kitchen every time I cook using the stove. Trying to keep an eye on three little ones with boiling water and a hot stove is a little stressful, to say the least! Sure, I could put up a gate between the kitchen and living room and still keep an eye on them, but it’s just soooo much easier to use the crockpot as often as I can!

If you’re looking for more delicious and simple crockpot recipes be sure to grab my free cookbook here.

If you’ve never tried sticky chicken before, I promise this recipe won’t disappoint. Just be sure to grab extra napkins or paper towels!

It also goes great with Mississippi Green Beans as a side, and the extra sauce from the sticky chicken is ah-mazing over rice!

Have you tried sticky chicken?

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Slow Cooker Sticky Chicken

Classic sticky chicken made in the crockpot

Cuisine crockpot

Keyword sticky chicken

Cook Time 6 hours

Servings 6

Ingredients

• 3-5 lbs chicken legs or thighs with skin (can use a mixture if desired)
• 1 cup honey
• 1 cup ketchup
• 1 cup brown sugar
• 1/2 cup soy sauce

Instructions

1. Place chicken in the bottom of crockpot.

2. In a medium-sized bowl mix all of the ingredients and pour on top of the chicken.

3. Cook on Low 6-8 hours

Don’t forget to pin it below and check the Recipe Index for more easy and delicious recipes!