Unstuffed Cabbage Rolls

I just love stuffed cabbage rolls! The mixture of cabbage, tomatoes, ground beef, and rice in a tomato based sauce is the perfect comfort food! However, I really dislike how time-consuming they are.

Here’s an easier and less time-consuming way to get all of the flavors of traditional stuffed cabbage rolls without all the fuss! Just add all the ingredients in the crockpot and cook on low 6-8 hours and you will have the perfect comfort food!

*If you find that it becomes a little dry during cooking, just add in a little more beef broth.

5 from 1 vote

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Crockpot Unstuffed Cabbage Rolls

The same great flavor of stuffed cabbage rolls without all the work.

Ingredients

• 5 cups cabbage roughly chopped
• 1 1/2 lb ground beef
• 1 small onion, chopped
• 2 Tbsp garlic
• pinch of salt
• 1 Tbsp Worcestershire sauce
• 1 tsp basil
• 2 14 oz can diced tomatoes
• 2 14 oz can tomato sauce
• 1/2 cup beef broth
• 1 cup rice, uncooked

Instructions

1. Brown ground beef with onion, garlic, salt, Worcestershire sauce and basil.

2. Add chopped cabbage, diced tomatoes, tomato sauce, beef broth and uncooked rice to crockpot.

3. Add beef mixture on top and stir all ingredients together.

4. Cook on Low 6-8 hours.

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